Delicious puff pastry pasties filled with traditional hearty beef and ale stew filling. Deeply flavored with Guinness, vegetables, garlic, and herbs. Our beef is sourced from local Oak Ridge Angus in Calistoga, and is grass fed, non GMO and are corn and antibiotic free.
Steak and Ale Pasty- 2 count (frozen)
Pastry: Wheat flour, margarine, vegetable mono & diglycerides, soy, lecithin, potassium sorbate, citric acid, yeast.
Filling: Beef steak, onions, carrots, celery, Guinness, beef stock, tomato paste, olive oil, garlic, bay leaves, thyme, wheat flour, salt, pepper.
Reviews
These are SO tasty and so handy. I keep a few in my freezer at all times.